tag:blogger.com,1999:blog-3981659012070333472.post4663084190742688863..comments2023-08-23T08:13:04.243-07:00Comments on ......Piccalilli Pie: Visit to England, Part 1: Doors to Past and PresentChristina Wilsdonhttp://www.blogger.com/profile/02472802098557216513noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-3981659012070333472.post-90950355536140922552012-07-12T12:13:11.732-07:002012-07-12T12:13:11.732-07:00That last door is stunning.That last door is stunning.Rachael | The Slow-Cooked Sentencehttp://theslowcookedsentence.comnoreply@blogger.comtag:blogger.com,1999:blog-3981659012070333472.post-85013680374549372752012-07-11T14:08:26.876-07:002012-07-11T14:08:26.876-07:00Oh these are just splendid!Oh these are just splendid!Elenahttps://www.blogger.com/profile/05153198304529926129noreply@blogger.comtag:blogger.com,1999:blog-3981659012070333472.post-53719465179757557422012-07-11T13:08:56.413-07:002012-07-11T13:08:56.413-07:00To quote Napoleon Dynamite, "Luck-eeeee!"...To quote Napoleon Dynamite, "Luck-eeeee!" I didn't know you were headed there. Where will you be? Can I stow away in your luggage? Oh wait. There's a 50-lb limit. I think they'd detect me.Christina Wilsdonhttps://www.blogger.com/profile/02472802098557216513noreply@blogger.comtag:blogger.com,1999:blog-3981659012070333472.post-28055148315582293892012-07-11T13:03:52.669-07:002012-07-11T13:03:52.669-07:00Ah, all lovely. And so English. Makes me very glad...Ah, all lovely. And so English. Makes me very glad that I will be there myself in a week and a half.Dixienoreply@blogger.com